Listed ten days ago
This is a Full time job
Base rate + Penalties paid + Overtime paid + Super
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
- Flexible rotating roster to accommodate your lifestyle and needs
- Caring environment where internal growth and promotions are highly valued
- On-the-job skill development and training as well as classroom training
Utilise your culinary and leadership skills, by guiding team members & creating Melbourne’s best dishes within a 5-star international hotel brand.
10d ago