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Listed sixteen days ago

Junior Sous Chef (Full Time)

at Swissotel Sydney on Market Street

This is a Full time job

Sydney NSW
$74,000 – $77,000 per year + super + perks
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Accor Heartist discounts across accommodation and Food & Beverage across hotels
  • Grow and develop your career with Accor, Australia's Largest Hotel Operator
  • Work for a luxury brand in a fun and rewarding environment
Join our high-performing kitchen team where we focus on Vitality, Sustainability and Craftsmanship.
16d ago
Listed twenty three days ago

Chef de Partie

at Sofitel Sydney Darling Harbour

This is a Full time job

Darling Harbour, Sydney NSW
$78,000 per year
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Leadership opportunity with worldwide career growth & development opportunities
  • Unlock Benefits Your Way with global discounts on accommodation, dining & more!
  • Join our dynamic and supportive team!
Sofitel Sydney Darling Harbour is on the lookout for a passionate Junior Sous Chef to join our team!
23d ago
Listed twenty four days ago

Director of Finance

at Crowne Plaza Adelaide

This is a Full time job

Adelaide SA
$110,000 – $120,000 per year
subClassification: Financial Managers & Controllers
Financial Managers & Controllers
classification: Accounting
(Accounting)
  • Excellent career opportunities within the IHG Group across the globe
  • Free car park & dry clean | Discount on F&B, retail shopping and room rates
  • Autonomous role | dynamic & supportive team | positive & inclusive work culture
Drive & manage hotel financial performance | Provide financial analysis, reporting and business support to key stakeholders including IHG & owners
24d ago
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