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This is a featured job

This is a Full time job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Full time leadership role with Monday to Friday hours
  • Specialised training in aged care and access to scholarships
  • Killara Location, nearby public transport
Lead and inspire our hospitality team! Full time, Monday to Friday role with no late nights or weekends! Killara location.
Listed one day ago
at Private Advertiser

This is a Full time job

$80,000 – $90,000 per year + incentives
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
Above award wages. Sign on bonuses & tips. Family owned business. Work with a fun and team in the heart of the CBD. Closed Sundays & all public hols.
1d ago
Listed one day ago

This is a Full time job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Full time leadership role with Monday to Friday hours
  • Specialised training in aged care and access to scholarships
  • Killara Location, nearby public transport
Lead and inspire our hospitality team! Full time, Monday to Friday role with no late nights or weekends! Killara location.
1d ago
Listed two days ago

This is a Full time job

$85,000-$90,000
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Full time position-Monday to Friday 06:30 - 15:00- Upto 40 hrs
  • Give yourself the real opportunity of a genuine career in the industry
  • Be amongst a supportive and friendly team
Experience a dynamic work environment that encourages creativity, innovation, and out-of-the-box thinking!
2d ago
Listed two days ago

This is a Full time job

$80,000 – $90,000 per year
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Very competitive salary package!
  • Fantastic career and professional development opportunities as we grow
  • Staff meals during work hours
Today we are seeking a superstar Sous Chef, that may lead into a Head Chef in the near future.
2d ago
Listed one day ago

This is a Full time job

Salary
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Attractive remuneration package
  • Discounted hotel stays across Asia Pacific
  • Great environment where you can shine and grow
Oversee operation of the food & beverage department to align with our mission of being the number one culinary destination on Denarau Island!
1d ago
Listed five days ago

This is a Full time job

$75,000 – $80,000 per year
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Sunday night to Friday morning fixed shift roster
  • Commercial production kitchen
  • Northern Beaches location
Are you an expert in bulk production cooking, ready to explore new horizons? And if we told you that you could enjoy weekends off too?
5d ago
Listed four days ago

This is a Full time job

$75,000 – $85,000 per year
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Fun locations/clients
  • A fresh change from the restaurant world
  • Growing business with future opportunites
Seeking creative & experienced Sous Chef to plan menus & deliver exquisite dishes with our boutique & in-demand Italian catering business!
4d ago
Listed eleven days ago

This is a Full time job

$90,000 – $105,000 per year
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Lead a team of 25 team members
  • Be part of an expanding Company with Global opportunities
  • Great work life balance - Opportunity to work hours that suit your lifestyle
This is an exciting opportunity to work in a multi-venue operation located at Sydney International Airport consisting of 5 Venues
11d ago
Listed three days ago

This is a Casual/Vacation job

$38.84 min Per hour + penalties + Super
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Immediate starts and above award wages paid weekly
  • Work around Your Availability
  • Work with top clients and venues in your local area
Kick off the new year with a new opportunity and join a Hospitality Agency that you can be proud of!
3d ago
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