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This is a featured job

This is a Full time job

$70000-80000
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Relocate to Melbourne or Sydney, Australia
  • Opportunities available across all level including Pastry
  • Join one of Australia's most progressive restaurant groups
We are looking for passionate cooks and chefs to join our growing team. Opportunities available across all LUCAS restaurants.
Listed three days ago

This is a Full time job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Global organisation with endless career progression.
  • Access to discounts and benefits only available to Compass employees.
  • Monday to Friday role.
Be a part of a dedicated team in a secure, inclusive environment that encourages your growth
3d ago
Listed four days ago

This is a Contract/Temp job

$31 - $35 p.h.
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Chefs with Cert III or IV in Commercial Cookery is required
  • 7 day roster, Day and Afternoon shifts
  • Located in Sydney Airport area
We are currently seeking reliable and experienced Cooks and Chefs to join our partnering client DNATA Catering located in Mascot Sydney Airport.
4d ago
Listed three days ago

This is a Casual/Vacation job

$38.84 min Per hour + penalties + Super
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Immediate starts and above award wages paid weekly
  • Work around Your Availability
  • Work with top clients and venues in your local area
Kick off the new year with a new opportunity and join a Hospitality Agency that you can be proud of!
3d ago
Listed ten days ago

This is a Casual/Vacation job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Enjoy 50% off stays at EVENT hotels – Rydges, QT, Atura, JUCY Snooze and more
  • $2 movie tickets, plus Moonlight, Gold Class, Candy Bar discounts and more
  • Work for Australia and NZ’s largest and most diverse experiences company
Energetic, creative, passionate cook / chef who is inspired to create new lasting impressions with their food. Let your creativity guide you.
10d ago
Listed three days ago

This is a Full time job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Located in the heart of the Inner West - Enmore
  • Full-time or Casual - Flexible!
  • Supportive team, competitive salary + staff meals
Join our friendly, professional team, working across all areas of our busy kitchen, with a focus on quality ingredients, memorable meals, and growth.
3d ago
Listed three days ago

This is a Full time job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Never finish late again! Morning and Afternoon Shifts Only!
  • Great working environment with work/life balance
  • Salary Packaging and Lunches Provided
We have an opportunity for  experienced and motivated Chefs for our Hunters Hill Campus.  Benefits of Working with Montefiore Full time
3d ago
Listed twelve days ago

This is a Full time job

$65,000 – $70,000 + super + accom + first airfare
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Live and work on beautiful Lord Howe Island
  • Live on-site and save money for a house deposit, or an amazing trip
  • Friendly and supportive work environment - no d#@*heads
Need a change? Work in an amazing team, cook incredible food and live on beautiful Lord Howe Island. Trust us, you won't miss the city!
12d ago
Listed one day ago

This is a Casual/Vacation job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Fun, Upbeat venue with Pizzeria and street food
  • Situated in the heart of Lidcombe above the Shopping Centre
  • Unique and Engaging Work Culture
We are on the hunt for a passionate, creative and driven experienced chefs or cooks to join our A-TEAM! Immediate start for the right candidate.
1d ago
Listed twelve days ago

This is a Full time job

$73,000 + super (+overtime pay if required)
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Led by Australian restaurant group, Fink, and Executive Chef Peter Gilmore
  • Continuously awarded three chefs hats year on year
  • An opportunity to work with some of the best professionals in the industry
Awarded three chefs hats year on year, this is an opportunity to work with the best chefs in the industry and the best produce from NSW and Australia
12d ago
Listed five days ago

This is a Full time job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Permanent full time position working 8 hours a day Monday to Friday
  • 2 weeks closure over Christmas and New year period
  • Beautiful, industrial sized kitchen to inspire!
Rewarding opportunity for aspiring and qualified cook to create a healthy and nutritious menu for children aged 6 weeks - 6 years.
5d ago
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