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Listed eleven days ago

This is a Full time job

$65,000 – $75,000 per year
subClassification: Management
classification: Hospitality & Tourism
  • One of Claremont's most iconic venues
  • Supportive working environment & flexible working hours
  • Above industry standard remuneration package
The Other Side, one of Claremont's most iconic venues, is currently recruiting for a full-time Cafe Manager with demonstrated experience.
11d ago
Listed six days ago

This is a Casual/Vacation job

$34 – $38 per hour
subClassification: Waiting Staff
classification: Hospitality & Tourism
  • Competitive pay and flexible hours to support work-life balance.
  • A team that encourage professional growth and development.
  • Free Parking
Join our dynamic team as a waiter sommelier! Enjoy a vibrant work environment, and the chance to create memorable dining experiences. Apply now!
6d ago
Listed eleven days ago

This is a Contract/Temp job

subClassification: Other
classification: Hospitality & Tourism
  • Lead major cultural tourism projects for impactful community engagement.
  • Drive innovative strategies for world-class visitor experiences.
  • Collaborate with diverse stakeholders to shape cultural tourism futures.
Apply now to contribute to the vibrant cultural landscape of Western Australia.
11d ago
Listed fourteen days ago

This is a Full time job

subClassification: Management
classification: Hospitality & Tourism
  • Enjoy front-row access to sports in a vibrant atmosphere.
  • Competitive pay, incentives, and room for growth in a dynamic team.
  • Enhance guest experiences and drive positive reviews.
Join Our Team as a Venue Manager at Sporting Globe Bar!
14d ago
Listed eight hours ago

This is a Contract/Temp job

$32 - $37 p.h.
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Various Locations around Perth | Shift times available
  • People + culture first, Safety always | Weekly pay cycle
  • Rewarding industry, learn more skills
Seeking qualified & experienced Aged Care Chefs to work on a regular & casual basis in facilities. Following menus, dietary & modified textures
8h ago
Listed fourteen days ago

This is a Full time job

$72,000 – $78,000 per year
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Competitive pay and flexible hours to support work-life balance.
  • A team that encourage professional growth and development.
  • Free Parking
Join our vibrant restaurant group! Work in a dynamic team, advance your career, and create exceptional dining experiences. Apply Now!
14d ago
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