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This is a featured job

This is a Full time job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Join Australia's most innovative restaurant group
  • An exciting senior opportunity to develop and lead
  • Generous staff discounts across all LUCAS venues
We are on the look-out for a Japanese cuisine Executive Chef to join our leadership team at LUCAS Restaurants.
Listed two days ago

This is a Full time job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Great Team Culture
  • Work with a leading global hotel brand
  • Wonderful Benefits
A rare opportunity to join our kitchen brigade and make your culinary mark, in our highly regarded establishment, both locally and internationally.
2d ago
Listed two days ago

This is a Full time job

$120,000 per annum
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Supportive team
  • Amazing benefits
  • Career development opportunities
We’re looking for a visionary who understands the way to everyone’s heart is through their stomach as Executive Chef at Rendezvous Hotel Scarboro
2d ago
Listed three days ago

This is a Full time job

Salary + Weekend Penalty rates + 11% Super.
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Permanent Full-time role working Saturday to Wednesay. No late nights!
  • Access to Opal's Scholarships Program & Leadership Pathway Programs.
  • Based at Treeby Parklands Care Community, Treeby, Perth.
Utilise your culinary skills in a rewarding industry. Saturday to Wednesday roster with no late nights working at Treeby Parklands Care Community!
3d ago
Listed three days ago

This is a Full time job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Be part of an organisation that contributes significantly to the local community
  • Access to discounted mortgage rates through our financial partner
  • Supporting you and your family with an employee wellbeing program
Seeking Executive Chef to lead our kitchen, the Club is about to commence major renovations which will see a brand new Kitchen, Restaurant and Cafe.
3d ago
Listed six days ago

This is a Full time job

$75,000 – $80,000 per year
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Sunday night to Friday morning fixed shift roster
  • Commercial production kitchen
  • Northern Beaches location
Are you an expert in bulk production cooking, ready to explore new horizons? And if we told you that you could enjoy weekends off too?
6d ago
Listed one day ago

This is a Part time job

Competitive Salary + Penalties + Super
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Gold Coast | RACV Royal Pines Resort
  • Part-time min 30 hrs week | Competitive salary + penalties
  • Discounts on RACV products & resorts
Join our passionate & talented team of chefs. Produce high quality dishes & meals. Deliver exceptional service to our guests.
1d ago
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