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Head Chef (FT Salary)

at Matthews Hospitality

This is a Full time job

Salisbury, Adelaide SA
Salary Negotiable / Private Health Discount
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Package inc. Competitive salary, TOIL for overtime, Bupa discounts, meal account
  • Previous leadership experience required!
  • Lead by example during service, maintaining impeccable standards and positivity.
The Salisbury Hotel is a family-friendly pub serving up all the pub classics at top-notch quality!
Be an early applicant
This is a featured job
Featured

Head Chef

at The Katherine Country club

This is a Full time job

Katherine South, Katherine & Northern Australia NT
$90,000 – $100,000 per year
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Attractive salary package based on qualifications and skills
  • Community and lifestyle change
  • Best working Environment
The Katherine Country Club is offering an exciting opportunity. We are looking for an enthusiastic head chef to lead our dynamic kitchen team.
Listed fifteen hours ago

MANAGER SPORT & RECREATION

at Hender Consulting

This is a Full time job

Adelaide SA
subClassification: Management
Management
classification: Sport & Recreation
(Sport & Recreation)
  • Entity with significant focus on progressive community engagement & partnerships
  • Region with ever increasing economic and social importance to SA’s future
  • Dynamic and flexible working environment
Outstanding opportunity for a senior recreation professional to join one of SA’s largest and most progressive councils, the City of Salisbury
15h ago
Be an early applicant
Listed three days ago

Chef de Partie

at The University of Sydney

This is a Contract/Temp job

Camperdown, Sydney NSW
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Fantastic opportunity for a passionate Chef
  • Full-time hours, Monday to Friday (approx. 35 hours per week) No weekend shifts!
  • HEO 3 Step 1 $46.39 per hour
Fantastic opportunity for a passionate Chef Full-time hours, Monday to Friday (approx. 35 hours per week) Casual contract No weekend shifts!
3d ago
Listed twenty one hours ago

Head Chef

at The Katherine Country club

This is a Full time job

Katherine South, Katherine & Northern Australia NT
$90,000 – $100,000 per year
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Attractive salary package based on qualifications and skills
  • Community and lifestyle change
  • Best working Environment
The Katherine Country Club is offering an exciting opportunity. We are looking for an enthusiastic head chef to lead our dynamic kitchen team.
21h ago
Listed four days ago

Seeking talented Chefs, Housekeepers and Kitchen hands (local South Australia)

at Desert City

This is a Casual/Vacation job

Port Broughton, Yorke Peninsula & Clare Valley SA
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Excellent conditions and pay. We pay above award!
  • Positions available now
  • Meals provided whilst on shift
Due to continuing growth and ongoing contracts we are looking for passionate, experienced Chefs, Housekeepers and Kitchen Hands to join our team.
4d ago
Listed sixteen hours ago

Breakfast chef/cook & Fish and Chippery chef roles - Manly Boathouse

at Manly Boathouse

This is a Casual/Vacation job

Manly, Brisbane QLD
Award rates with ALL penalties paid
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Great salary - free parking - staff meals
  • Fish & Chippery role - a 4-day week!
  • Breakfast chef role - you're all done by 2pm daily!
The Manly water-front is your office when you're a Chef at Manly Boathouse!
16h ago
Listed one day ago

Head Chef- Boutique Catering Company and Corporate Cafe

at Inspiro Communication

This is a Full time job

Brisbane QLD
$85,000 – $90,000 per year
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Generous salary package for the perfect person
  • Daytime Monday - Friday role - no weekends, evenings or public holidays!
  • Perfect role for a Chef who loves fresh ingredients and delicious food!
This is a rare opportunity to join a growing café and catering group and catapult your career while maintaining a great work/life balance.
1d ago
Listed eighteen hours ago

Sous Chef: Sandwiches Section Manager

at Vanilla Blue Catering

This is a Contract/Temp job

Artarmon, Sydney NSW
$80,000 per year + Super
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Monday to Friday 5am-1pm
  • High volume, busy kitchen building gourmet sandwiches
  • Great people and culture
If you are a top notch builder of gourmet sandwiches in a high volume kitchen, we have the job for you. This role is for experienced leaders only.
18h ago
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