This is a featured job
Featured
This is a Full time job
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
- Enjoyable work environment
- Career Opportunities
- Supportive team
Work with great produce and authentic Italian practices
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Listed thirty one minutes ago
This is a Casual/Vacation job
$30 – $35 per hour
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
Short Order Cook for fast-paced, high-volume service. Duties: minimal prep, cleaning, managing a simple menu, using tablets for orders.
31m ago
Be an early applicant
Listed twenty one days ago
This is a Full time job
$65,000 – $75,000 per year + Super
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
What we offer you is a great work environment, a fantastic team to work with, an opportunity to grow within a new and vibrant place.
21d ago
Listed twenty days ago
This is a Full time job
$24.49 per hour
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
APPRENTICE CHEF
SCHOOL PAID FOR BY US
QUALITY OF LIFE (NO WEEKENDS) M–F 7am to 3pm
We understand work/life balance.
20d ago
Listed sixteen hours ago
This is a Casual/Vacation job
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
- Opportunity to use your professional skills and knowledge in community service.
- Vital role supporting the health and wellbeing of people living with HIV.
- Work in a warm and supportive team environment.
Thorne Harbour Health’s Positive Living Centre (PLC) is seeking a new community-minded Cook to join our team!
16h ago
Listed sixteen days ago
This is a Part time job
$28 – $34.99 per hour
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
We are looking for a friendly and energetic Part-Time Pizza Chef to join us in our location in South Melbourne. Great salary for the right candidate
16d ago
Listed five days ago
This is a Casual/Vacation job
$32 – $45 per hour
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
Very Busy Lupino Bistro 41 Little Collins Street seeks a highly motivated Chef to join our small team.
5d ago
Listed eleven days ago
This is a Full time job
$85,000 per year
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
"Exec Chef" is in search of a visionary Chef to fit into our culinary team and create an exceptional dining experience like no other. Is that you?
11d ago
Listed seven days ago
This is a Casual/Vacation job
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
- Competitive rates of pay
- Flexible work - manage your own availability
- Work with the latest technology with our personalised app
anzuk are searching for enthusiastic and experienced early childhood cooks to work casually in Melbourne.
7d ago
Listed fifteen days ago
This is a Full time job
$25 – $35 per hour
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
As a Greek chef in a dynamic takeaway kitchen, you will play a pivotal role in bringing the rich flavours of Greece to our valued customers.
15d ago
Listed nineteen days ago
This is a Full time job
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
- Enjoyable work environment
- Career Opportunities
- Supportive team
Work with great produce and authentic Italian practices
19d ago
Listed nineteen days ago
This is a Casual/Vacation job
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
Supportive team environment
Receive ongoing training and development of skills
High occupancy and consistent shifts
19d ago
Listed nineteen days ago
This is a Casual/Vacation job
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
Start ASAP
19d ago
Listed twenty two days ago
This is a Part time job
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
- Permanent Part Time Position
- Opportunity for professional career development
- Le Petit Gateau
Le Petit Gateau are on the search for a passionate and innovative Pastry Commis Chef who is ready to produce an unforgettable experience.
22d ago
Listed twenty two days ago
This is a Full time job
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
Apprentice Chef/ Cook/ Larder Chef
22d ago
Listed seven days ago
This is a Full time job
$80,000 – $85,000 per year
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
- Generous remuneration
- Ability to follow direction & be a team player whilst working in diverse kitchen
- Work with a team who love food & wine & are passionate about hospitality
Victor Churchill Armadale is looking for Chefs, you'll get to work with the best quality produce from premium suppliers - it's really important to us!
7d ago
Listed twenty two days ago
This is a Full time job
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
This role could potentially have a 4 day working week. Consistent work with room for creativity and advancement in the business.
22d ago
Listed nineteen days ago
This is a Full time job
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
- Generous remuneration | Armadale location | Unlimited street parking
- Ability to follow direction & be a team player whilst working in diverse kitchen
- Work with a team who love food & wine & are passionate about hospitality
Victor Churchill Armadale is looking for Chefs, you'll get to work with the best quality produce from premium suppliers - it's really important to us!
19d ago
Listed twenty six days ago
This is a Part time job
Part time contract + tips
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
Line cooks wanted in thriving steak house restaurant - apply now!
26d ago
Listed fourteen days ago
This is a Full time job
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
Experienced in fine dining sushi Omakase?
Join the team!
14d ago
Listed twenty seven days ago
This is a Full time job
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
Standing Room is looking for talented chefs to join their tight-knit team in Fitzroy North.
27d ago
Listed thirteen days ago
This is a Full time job
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
- Monday to Friday
- Monthly Rostered Day Off Option
- Supportive and collaborative team environment
Prepare, present and deliver all food products for retail sale in the Conference Centre and Café 555.
13d ago
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