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This is a featured job

This is a Full time job

$64,700 per year
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Join a dedicated & hardworking team
  • Work in the centre of Portland
  • Breakfast, lunch & dinner - full time hours
Richmond Henty is on the hunt for a Grade 3 Cook to join our kitchen dedicated, hard working kitchen team.
This is a featured job

This is a Full time job

$80,000 – $90,000 per year
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Supportive & collaborative work environment
  • Senior leadership position
  • Professional development
Lead our kitchen team at Union House as Senior Sous Chef. Support Head Chef Joe Grbac to create exceptional dishes & foster our team and culture.
Listed sixteen days ago

This is a Full time job

$64,700 per year
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Join a dedicated & hardworking team
  • Work in the centre of Portland
  • Breakfast, lunch & dinner - full time hours
Richmond Henty is on the hunt for a Grade 3 Cook to join our kitchen dedicated, hard working kitchen team.
16d ago
Listed eleven hours ago

This is a Part time job

subClassification: Front Office & Guest Services
classification: Hospitality & Tourism
  • Explore, and receive discounts across 30+ brands of hotels worldwide
  • Learn and grow with excellent training and career opportunities
  • Experience a company with great culture, that puts "people first".
What does it mean to live life to the fullest? Marriott International can show you the way. Be a "Charming Host" as Concierge All-Rounder.
11h ago
Listed one day ago

This is a Full time job

subClassification: Management
classification: Hospitality & Tourism
  • Be part of a genuine team, passionate about local food produce
  • Discounts on RACV products & services, including our portfolio of 9 resorts
  • Opportunity to grow your career with a reputable company
Challenge yourself and make a difference – it all starts here. At RACV Hobart Hotel, we have a hands-on approach when it comes to leadership.
1d ago
Listed more than thirty days ago

This is a Full time job

$60 – $70 per year
subClassification: Receptionists
classification: Administration & Office Support
  • Modern working environment
  • Fantastic systems and very organised practice
  • Great support from your team with clear lines of reporting
Join our exclusive psychology clinics in Richmond and Prahran. A beautifully renovated workspace and a supportive team environment
30d+ ago
Listed three days ago

This is a Full time job

subClassification: Management
classification: Hospitality & Tourism
  • Work for the Largest Hotel Network in the World
  • Exclusive staff discounts on food and beverage and hotel rooms
  • Grow, develop, and progress with internationally recognised training programs
Join us as a Duty Manager and get inspired by engaging with like-minded guests who appreciate our approachable, multidimensional team
3d ago
Listed one day ago

This is a Full time job

subClassification: Front Office & Guest Services
classification: Hospitality & Tourism
  • Up to 50% discounts including hotels, bars and restaurants from day 1
  • Make your mark in a global company at a time of growth!
  • 2024 Great Place to Work Certified
voco Brisbane City Centre is looking for Front Office Guest Service Agent to join our highly motivated team!
1d ago
Listed twenty three days ago

This is a Full time job

$60,000 per year
subClassification: Marketing Assistants/Coordinators
classification: Marketing & Communications
  • Are you enthusiastic and want to make a difference?
  • Expanding operations
  • Are you enthusiastic and want to make a difference?
The opportunity has now arisen for an enthusiastic marketer to join our team.
23d ago
Listed six days ago

This is a Full time job

$80,000 – $90,000 per year
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Supportive & collaborative work environment
  • Senior leadership position
  • Professional development
Lead our kitchen team at Union House as Senior Sous Chef. Support Head Chef Joe Grbac to create exceptional dishes & foster our team and culture.
6d ago
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