0 jobs at European Foods
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Listed eighteen days ago

This is a Full time job

$70,000 – $80,000 per year
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Plenty of creative input with a constantly evolving menu
  • Competitive pay including all leave, loading, penalty & overtime double rates
  • Opportunity to get in 'on the ground floor' of a young & growing hospo group
We're seeking a passionate and driven Sous Chef to join our kitchen team to further develop our food program and to grow with our expanding business
18d ago
Listed twenty days ago

This is a Full time job

$80,000 – $90,000 per year
subClassification: Management
classification: Hospitality & Tourism
  • Generous company benefits
  • Ability for growth with the group
  • Great work culture
Opportunity to work with one of Australia's most awarded restaurant group, and lead a team of professional in a dynamic environment and great culture.
20d ago
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