0 jobs at Supreme Kitchens (S.A.)
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Listed three days ago
at Private Advertiser

This is a Full time job

$80,000 – $85,000 per year
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • City location
  • Outstanding team and established business 6yrs
  • Great opportunity for career progression
Established Team, Prestige location in the city and outstanding food and multiple restaurants nationally.
3d ago
Listed four days ago

This is a Full time job

Above Hourly HIGA rates with paid overtime
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Career development within ALH and beyond
  • Mixture of shifts rotating through a 7 day roster
  • Amazing perks - check out our full benefits in the ad
Sous Chef - Albion Hotel - Great team environment with genuine development within ALH & beyond
4d ago
Listed four days ago

This is a Full time job

$75,000 – $85,000 per year
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Work for one of Brisbane's top restaurants - Lamberts
  • Great work-life balance and be part of a fun and supportive team culture
  • Work under the experienced Head Chef, Marcus Turner
Are you a culinary whiz with a passion for creating delightful experiences? Look no further! Join the team at The Point Brisbane as a Junior Sous Chef
4d ago
Listed three days ago

This is a Part time job

up to $15,900 salary sacrifice + Benefits
subClassification: Kitchen & Sandwich HandsKitchen & Sandwich Hands
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Salary packaging benefits and 5 weeks annual leave.
  • Make a difference in the lives of our residents.
  • Join an organisation that truly makes a difference.
Join our team in Alexandra Hills and support our residents by assisting in the preparation of their nutritious meals.
3d ago
Listed four days ago

This is a Full time job

subClassification: Kitchen & Sandwich HandsKitchen & Sandwich Hands
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Unique opportunity for an experienced Chief Steward to join our team!
  • Experience in a multi-outlet venue a must.
  • Take the next step in your career with us.
We are looking for an experienced Chief Steward to join our kitchen brigade.
4d ago
Listed four days ago

This is a Full time job

subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
at least 1 year experience as a chef - open to apprentices applying. great team-work ability longevity and reliable has a can-do attitude a
4d ago
Listed ten days ago

This is a Casual/Vacation job

subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Opportunity to work for a renowned Sushi chain
  • Ongoing training and development opportunities available within a global company
  • Join one of Australia's leading and award-winning airport hospitality operators
We are hiring experienced Sushi Chefs / Roll Makers to support operations of a Yo Sushi outlet in Brisbane Airport. Interested? Apply today!
10d ago
Listed fourteen days ago

This is a Full time job

$75,000 – $90,000 per year
subClassification: Sales Representatives/ConsultantsSales Representatives/Consultants
classification: Sales(Sales)
  • Great team environment
  • Be rewarded for your hard work & results
  • Amazing new Showroom & Demonstration Kitchen
This is a dream role for a chef looking for a change or an experienced hospitality salesperson looking for a change to a progressive, growing company.
14d ago
Listed nine days ago

This is a Contract/Temp job

subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • $85,000 per annum salary plus additional entitlements
  • Lead a dedicated team in delivering high-volume catered events
  • Enhance your skills in a prestigious cultural venue
Join our culinary team at QAGOMA as a Sous Chef and lead a dedicated team in delivering high-volume catered events for corporate and private clients
9d ago
Listed seven days ago

This is a Full time job

$75,000 – $85,000 per year
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Work for one of Brisbane's top restaurants - Lamberts
  • Great work-life balance and be part of a fun and supportive team culture
  • Work under the experienced Head Chef, Marcus Turner
Are you a culinary whiz with a passion for creating delightful experiences? Look no further! Join the team at The Point Brisbane as a Junior Sous Chef
7d ago
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