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Listed nineteen hours ago

This is a Part time job

$66800 - $68458 pro rata + 11% superannuation
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Free on-site parking
  • Up to $18,550 on a range of benefits
  • Access to fitness and wellbeing benefits through Fitness Passport
St John of God Midland Public and Private Hospitals |Excellent benefits & corporate discounts | Welcoming & supportive culture
19h ago
Listed eighteen hours ago

This is a Casual/Vacation job

Fantastic rates on offer
subClassification: Kitchen & Sandwich HandsKitchen & Sandwich Hands
classification: Hospitality & Tourism(Hospitality & Tourism)
  • ***AVAILABLE NOW - Ad hoc Rosters, up to 12-hour days***
  • Attractive Salary Package + Benefits Program / Discounts
  • Located at Woodside Burrup Facilities - Local from Karratha or FIFO from Perth
Programmed Facility Management (WA) are seeking Casual Kitchen Utility Staff to join our Karratha Team NOW!
18h ago
Listed nineteen hours ago

This is a Full time job

Fulltime - $80,000 to $115,000 per annum
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • 2 weeks on, 1 week off roster on regional mining camps in Western Australia
  • Meal & accommodation provided whilst working in the village
  • Fulltime - $80,000 to $115,00 per annum including incentives
On behalf of our well-renowned catering client, Unite Resourcing are seeking motivated and passionate FIFO Permanent Chefs on regional mining camps.
19h ago
Listed seventeen hours ago

This is a Full time job

$110k p/a + Allowances + Super on all hours
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Genuine growth and development with supportive management staff
  • Internal reward & recognition program & discounts across 100's of retailers!
  • Opportunities to work on large tier 1 villages making great food!
Civeo Australia is looking for experienced FIFO Sous Chefs to manage our Line chefs and work closely with the Head Chefs to deliver exceptional food.
17h ago
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