Chefs/Cooks Jobs in Footscray VIC 3011

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

Senior position will progression opportunities
Opportunity to join Melbourne's most innovate rest
Lead and develop a great team

We are currently on the look-out for an Executive Chef at Kisume

This is a featured job

Featured

Senior Sous Chef

at Union House

This is a Full time job

Richmond, Melbourne VIC

$80,000 – $90,000 per year

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

Supportive & collaborative work environment
Senior leadership position
Professional development

Lead our kitchen team at Union House as Senior Sous Chef. Support Head Chef Joe Grbac to create exceptional dishes & foster our team and culture.

Listed four days ago

Cafe Head Chef - Mon to Fri only

at Amatrice

This is a Full time job

Cremorne, Melbourne VIC

$75,000 – $85,000 per year

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

New venue. Monday to Friday only – talk about work-life balance! Would you like to own a cafe one day? We are looking for our next business partner.

4d ago

Listed one day ago

Central Kitchen Chef

at William Angliss Institute

This is a Full time job

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

Monday to Friday
Monthly Rostered Day Off Option
Supportive and collaborative team environment

Prepare, present and deliver all food products for retail sale in the Conference Centre and Café 555.

1d ago

Listed five hours ago

Executive Chef

at Connective Ventures

This is a Full time job

$85,000 per year

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

Carlton North, Melbourne VIC

"Exec Chef" is in search of a visionary Chef to fit into our culinary team and create an exceptional dining experience like no other. Is that you?

5h ago

Listed one day ago

Head Chef / Manaqger - Good Gnocchi

at Dark Matter Unit Trust

This is a Full time job

$80,000 – $95,000 per year

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

Port Melbourne, Melbourne VIC

Amazing opportunity awaits for an experienced professional! Monday - Friday available if desired, Small team, Big dreams!

1d ago

Listed four days ago

HEAD CHEF

at Pier Port Melbourne

This is a Full time job

$100,000 – $130,000 per year

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

Collingwood, Melbourne VIC

WE ARE SEEKING A 'HANDS ON' PASSIONATE & COMMITTED HEAD CHEF TO LEAD OUR TEAM OF TALENTED CHEFS.

4d ago

Listed three days ago

SOUS CHEF - HIFI SANDWICHES

at Yolk Hospitality Pty Ltd.

This is a Full time job

$30 – $40 per hour

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

NO NIGHTS
EXPERIENCED OPERATORS
WORK LIFE BALANCE

DAY TIME HOURS - 7am to 4pm

3d ago

Listed seven days ago

WANTED! Head Chef for busy CBD Cafe Mon-Fri

at Code Black

This is a Full time job

$78,000 – $85,000 per year

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

Collingwood, Melbourne VIC

Head Chef wanted for a busy, bustling, sleek and stylish cafe in the CBD, Monday - Friday

7d ago

Listed ten hours ago

Head Chef

at Stomping Ground Brewing Co

This is a Full time job

Up to $100,000 + Super

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

Leading independent craft brewery
Friendly, open and inclusive team
Growth opportunities to match your ambition

Stomping Ground Brewery & Beer Hall in Collingwood is currently looking for a passionate, experienced Head Chef to lead our kitchen team!

10h ago

Listed one day ago

Executive Chef

at LUCAS Restaurants

This is a Full time job

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

Senior position will progression opportunities
Opportunity to join Melbourne's most innovate rest
Lead and develop a great team

We are currently on the look-out for an Executive Chef at Kisume

1d ago

Listed one day ago

Chef De Parite

at Hyatt Centric Melbourne

This is a Full time job

Base rate + Penalties paid + Overtime paid + Super

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

Collingwood, Melbourne VIC

Flexible rotating roster to accommodate your lifestyle and needs
Caring environment where internal growth and promotions are highly valued
On-the-job skill development and training as well as classroom training

Utilise your culinary and leadership skills, by guiding team members & creating Melbourne’s best dishes within a 5-star international hotel brand.

1d ago

Listed eleven hours ago

Head Chef

at hotel jesus

This is a Full time job

$35 – $40 per hour

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

at Gastronomy Australia Pty Ltd

Single owner business with no red tape or big group mentality, local neighbourhood diner seeking kitchen leader to input ideas

11h ago

Listed seven days ago

Corporate Head Chef

This is a Full time job

Southbank, Melbourne VIC

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

Gastronomy is looking for an experienced, passionate and creative chef to join our team. Monday - Friday.

7d ago

Listed one day ago

Commis Chef - Vue de monde

at Vue Group

This is a Full time job

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

at SYMMETRY HUMAN RESOURCES GROUP PTY LTD

Work closely with Executive Chef Hugh Allen
Gain valuable experience at a 3-hatted establishment
Develop and grow your career as part of an award-winning team

Vue de Monde is currently seeking a creative and enthusiastic Commis Chef to join our award-winning 3-hatted restaurant.

1d ago

Listed one day ago

Chef

This is a Casual/Vacation job

Prahran, Melbourne VIC

Weekly pay cycle & attractive hourly rates

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

Are you a passionate chef looking for casual work in the healthcare industry?

1d ago

Listed two days ago

Head Chef

at The Speakeasy Group

This is a Full time job

$80,000 – $85,000 per year

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

Contribute to a supportive, healthy and staff focused culture.
Paid day off on your birthday
Work with like-minded, passionate and professional individuals.

We are looking for a passionate Sous Chef who is ready to take on their next challenge

2d ago

Listed seven days ago

SOUS CHEF / JNR SOUS CHEF

at The Vic Hotel Footscray

This is a Full time job

Footscray, Melbourne VIC

$75,000 – $85,000 per year

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

A great opportunity to shine in a fun, fast paced environment
Be part of a close-knit team who love what they do
Work in the West - and enjoy the charm of one of Melb's fastest growing areas

A New Opportunity! Sous Chef / Jnr Sous Chef Join the team at the iconic Vic Hotel In Footscray – proudly serving the West.

7d ago

Listed four days ago

Head Chef - new venue by Hatted restaurant owner

at Amatrice

This is a Full time job

Cremorne, Melbourne VIC

$90,000 – $100,000 per year

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

New rooftop venue A healthy work-life balance - gone are the days of working crazy hours each week A real pathway towards becoming a business partner

4d ago

Listed four days ago

Chef

at Chandrakala puja pty ltd

This is a Full time job

Docklands, Melbourne VIC

$70,000 – $80,000 per year

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

Experienced chef with and a minimum of three years of professional experience. The role with food preparation,cooking to order,assist the head chef.

4d ago

Listed three days ago

Head Chef, Chefs, Cooks and Kitchen Hands.

at Axil Coffee Roasters

This is a Full time job

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

Axil Coffee Roasters are on the hunt for chefs and cooks of all levels. Part-time and full-time positions available.

3d ago

Listed ten days ago

CHEFS ALL GRADES - Full-time & Casual

at Scott Pickett Group

This is a Full time job

Award hourly rates plus all penalties and overtime

subClassification: Chefs/Cooks

classification: Hospitality & Tourism