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Chef de Partie

at Australian Turf Club

This is a Full time job

Rosehill, Sydney NSW
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • The team! Join a supportive, diverse, tight-knit and collaborative team
  • Free onsite parking
  • An additional day off per year for Wellbeing Leave
The Chef de Partie will be responsible for the preparation, cooking and presentation of food for the vast array of events held at our iconic venues.
Listed four days ago

FULLTIME BREAKFAST CHEF

at PINA

This is a Full time job

Potts Point, Sydney NSW
$70,000 – $75,000 per year
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • High salary for right candidate
  • No nights
  • Big exposure in hospitality industry
- able to hold the pan (cooking omelette, scrambled egg, - organise, clean and fast - able to work as team player - able to do multitasking
4d ago
Listed one day ago

Roving Chef

at Twilight Aged Care

This is a Full time job

North Sydney, Sydney NSW
$35 – $40 per hour + Salary Sacrificing + Super
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Flexible working locations
  • Mixture of hands on cooking and strategic decision making
  • Opportunity to Salary Sacrifice up to $15,900 of your income
The Chef prepares meals to a high standard and is a team player who lives and breathes our values every day. Join the Twilight Family!
1d ago
Listed two days ago

FIFO Chefs

at Compass Group

This is a Casual/Vacation job

Sydney NSW
$350 Per Day (Inclusive of casual loading)
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Fly In Fly Out lifestyle
  • Endless opportunities for career progression
  • Work life balance with a variety of rosters
Vacancies available for casual Chefs to join our remote team in New South Wales, Victoria and Queensland!
2d ago
Listed nine days ago

Sous Chef: Sandwiches Section Manager

at Vanilla Blue Catering

This is a Contract/Temp job

Artarmon, Sydney NSW
$80,000 per year + Super
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Monday to Friday 5am-1pm
  • High volume, busy kitchen building gourmet sandwiches
  • Great people and culture
If you are a top notch builder of gourmet sandwiches in a high volume kitchen, we have the job for you. This role is for experienced leaders only.
9d ago
Listed twelve hours ago

Chef Manager

at Cater Care

This is a Full time job

Mosman, Sydney NSW
$80,000
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Mon-Fri 9:00 am- 5:30pm upto 40 hours
  • Are you an experienced chef looking for that next step or an upcoming head chef
  • Enjoy a flexible work culture that values work-life balance and personal growth.
Enjoy a flexible work culture that values work-life balance and personal growth!
12h ago
Be an early applicant
Listed one day ago

Sous Chef - Poetica

at Etymon Projects

This is a Full time job

Sydney NSW
$80,000 + Superannuation
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Competitive salary and consistent hours with Sundays off
  • Opportunities for growth and development with a growing hospitality group
  • Hatted environment,working with an exceptional culinary team
Join us at Poetica, a modern bar & grill in North Sydney
1d ago
Listed twelve days ago

Chef de Partie

at The University of Sydney

This is a Contract/Temp job

Camperdown, Sydney NSW
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Fantastic opportunity for a passionate Chef
  • Full-time hours, Monday to Friday (approx. 35 hours per week) No weekend shifts!
  • HEO 3 Step 1 $46.39 per hour
Fantastic opportunity for a passionate Chef Full-time hours, Monday to Friday (approx. 35 hours per week) Casual contract No weekend shifts!
12d ago
Listed fifteen days ago

Executive Head Chef - Aged Care

at Nurse Generation

This is a Full time job

St Leonards, Sydney NSW
$90k - $110k + Super
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Full Time Permanent | 100 Beds | St Leonards Location | Lead a Team
  • Hands on and operational | Creativity and innovation is celebrated
  • Work & LIfe Balance working Mon to Friday | Very attractive offering
Full Time Permanent Position | Aged Care Home 100 Beds | Monday to Friday | 0930 - 1800 | St Leonard's Location | Hands on & Operational
15d ago
Listed one day ago

Head Chef

at Boathouse Group

This is a Full time job

Manly, Sydney NSW
~$110,000 per year inc super + perks
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Team culture and experience is our #1 priority!
  • A business that allows you to produce great work and balance your life!
  • Leadership role with room to grow!
Opportunity for an experienced Head Chef to join and lead our BHG kitchen team at Patonga and provide an amazing dining experience to our guests!
1d ago
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