0 jobs at SilverChef
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This is a featured job

This is a Full time job

$70,000 – $75,000 per year + Super
subClassification: Waiting Staff
classification: Hospitality & Tourism
  • Ongoing opportunities for growth and personal development
  • Staff discounts across Crown Sydney & Ormeggio Group venues
  • Work at an iconic Sydney venue
Seeking section waiters with premium dining experience at our fast-paced Italian fine dining restaurant at Crown Sydney.
Listed twenty four days ago

This is a Full time job

$70,000 – $75,000 per year + Super
subClassification: Waiting Staff
classification: Hospitality & Tourism
  • Ongoing opportunities for growth and personal development
  • Staff discounts across Crown Sydney & Ormeggio Group venues
  • Work at an iconic Sydney venue
Seeking section waiters with premium dining experience at our fast-paced Italian fine dining restaurant at Crown Sydney.
24d ago
Listed three hours ago

This is a Full time job

$60,000 - $80,000 + neg. dep. exp
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Seasonality is king across all of our venues, plus quarterly menu changes
  • Iconic Venues - from Aria to Chiswick, from The Bank Hotel to Riverbar!
  • Join our Hospitality Family - Solotel proudly helps you create your career
Come cook, create and garnish with us across our diverse portfolio of 26 venues.
3h ago
Listed one hour ago

This is a Casual/Vacation job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Experience a place where you can be yourself, share your ideas
  • Work alongside a team that is dedicated to delivering high-quality experiences
  • Enjoy group staff discounts and other benefits
We are looking for a passionate Chef de Partie or Junior Sous Chef who is ready to take on their next challenge!
1h ago
Listed three hours ago

This is a Full time job

$60,000 - $80,000 + neg. dep. exp
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Seasonality is king across all of our venues, plus quarterly menu changes
  • Iconic Venues - from Aria to Chiswick, from The Bank Hotel to Riverbar!
  • Join our Hospitality Family - Solotel proudly helps you create your career
With 26 businesses to choose from - choose your own pathway at Solotel.
3h ago
Listed three days ago

This is a Full time job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Join us in the relaunch of an iconic Sydney venue!
  • Leadership development and growth opportunity
  • Exclusive industry benefits including discounts on accommodation, dining & more
An exciting opportunity to join our team and be apart of the rebirth of an iconic Sydney venue, as a Breakfast Sous Chef!
3d ago
Listed three days ago

This is a Full time job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Join us in the relaunch of an iconic Sydney venue!
  • Leadership development and growth opportunity
  • Exclusive industry benefits including discounts on accommodation, dining & more
An exciting opportunity to join our team and be apart of the rebirth of an iconic Sydney venue, as a Breakfast Senior Sous Chef!
3d ago
Listed three days ago

This is a Full time job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Join us in the relaunch of an iconic Sydney venue!
  • Leadership development and growth opportunity
  • Exclusive industry benefits including discounts on accommodation, dining & more
An exciting opportunity to join our team and be apart of the rebirth of an iconic Sydney venue, as a Sous Chef!
3d ago
Listed six hours ago

This is a Full time job

subClassification: Kitchen & Sandwich Hands
classification: Hospitality & Tourism
  • Work with an award-winning team in stunning harbourside location
  • Great benefits including discounted room rates and F&B at Accor hotels
  • Career development under our highly regarded Director of Culinary
Join our award-winning team where our "Hospitality is a Work of Heart" ethos celebrates diversity, fosters growth, and creates great experiences.
6h ago
Be an early applicant
Listed two days ago

This is a Full time job

$85,000 – $90,000 per year
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Recently redeveloped iconic Hotel
  • Great team and attractive working conditions
  • Strong management team and support staff, to assist delivering our objectives
Senior Sous Chef for iconic venue in The Hills
2d ago
Listed three days ago

This is a Full time job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Join us in the relaunch of an iconic Sydney venue!
  • Leadership development and growth opportunity
  • Exclusive industry benefits including discounts on accommodation, dining & more
An exciting opportunity to join our team and be apart of the rebirth of an iconic Sydney venue, as a Senior Sous Chef!
3d ago
Listed twenty three hours ago

This is a Full time job

$66k-73,000 + super (+overtime pay)
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Join our highly talented team of professional chefs, ready to teach you!
  • A restaurant passionate about produce, exquisite food, + developing great chefs
  • A restaurant invested in looking after their staff and their wellbeing
Led by one of the country's most celebrated chefs, Peter Gilmore, join our welcoming and highly skilled kitchen team at our two hat restaurant.
23h ago
Listed three days ago
at Private Advertiser

This is a Full time job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Unique Venue Sydney CBD
  • Menu input and design
  • Competitive Salary + Super + Annual Bonus
Exciting opportunity for an experienced Sous Chef to join Australia's premier Private Club in a full-time position.
3d ago
Listed two days ago

This is a Full time job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Mentorship from experienced chefs and positive work environment
  • Opportunity for career growth
  • Great team environment, excellent package staff benefits
This is an exciting opportunity for an aspiring Chef to learn and grow in a professional, fast-paced environment.
2d ago
Be an early applicant
Listed three days ago

This is a Contract/Temp job

$80,000 per year + Super
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Monday to Friday 5am-1pm
  • High volume, busy kitchen building gourmet sandwiches
  • Great people and culture
If you are a top notch builder of gourmet sandwiches in a high volume kitchen, we have the job for you. This role is for experienced leaders only.
3d ago
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