Refine by location
Read More
Modify my search
This is a featured job
Featured

Sous Chef

at Private Advertiser

This is a Full time job

Brisbane QLD
$80,000 – $85,000 per year
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • City location
  • Outstanding team and established business 6yrs
  • Great opportunity for career progression
Established Team, Prestige location in the city and outstanding food and multiple restaurants nationally.
This is a featured job
Featured

Head Chef

at The Katherine Country club

This is a Full time job

Katherine South, Katherine & Northern Australia NT
$90,000 – $100,000 per year
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Attractive salary package based on qualifications and skills
  • Community and lifestyle change
  • Best working Environment
The Katherine Country Club is offering an exciting opportunity. We are looking for an enthusiastic head chef to lead our dynamic kitchen team.
Listed fifty four minutes ago

Chef

at Compass Group

This is a Part time job

Gatton, Somerset & Lockyer QLD
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Join the worlds leading hospitality group
  • Dynamic teams and supportive management
  • Long term client partnerships mean job stability, longevity and career growth
Prepare fresh meals for students of this premium University in Gatton
54m ago
Be an early applicant
Listed one hour ago

Head Chef

at The Hunt Melbourne

This is a Full time job

Williamstown, Melbourne VIC
$100,000 – $110,000 per year
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Competitive salary and benefits.
  • Purpose built kitchen with incredible rooftop space.
  • Huge career growth opportunities, with family-feel business.
Calling our Western Suburbs friends! Join and develop the local's favorite pub. Offering great salary and benefits, state-of-the-art kitchen and view.
1h ago
Be an early applicant
Listed one hour ago

Chef de Partie

at Hilton Melbourne Little Queen Street

This is a Full time job

Melbourne VIC
$28.57 Base M-F, $31.19 after 7pm, $35.71 Saturday
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Global travel & F&B discounts at unbelievable rate for you + friends & family!
  • Learning & development opportunities from Harvard University + LinkedIn Learning
  • Career development & promotion opportunities available across Australia + NZ
A positive attitude & passion is what we are looking for in our new Chef de Partie. Thrive with a company that is recognised as a Great Place to Work!
1h ago
Listed one hour ago

Sous Chef

at Oscars Group

This is a Full time job

Brighton-Le-Sands, Sydney NSW
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Take the helm at a great waterfront venue with an awesome range of facilities
  • Real opportunities for growth & development in our ever expanding company
  • Great company benefits including discounts with all Oscars Group Venues
Exciting opportunity for a Sous Chef at a new Greek restaurant! Bring your culinary skills and passion for Greek cuisine to our dynamic team!
1h ago
Be an early applicant
Listed one hour ago

Cook

at Bolton Clarke

This is a Full time job

Maryborough, Hervey Bay & Fraser Coast QLD
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Fantastic hours available
  • No night shifts
  • Working from Monday to Thursday 6am starts
Bolton Clarke Group one of Australia’s largest independent, not-for-profit providers of home care, retirement living and residential aged care
1h ago
Be an early applicant
Listed one hour ago

Sous Chef | Freds

at Merivale

This is a Full time job

Paddington, Sydney NSW
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Work with seasonal, locally sourced produce at its freshest.
  • Help manage a small kitchen brigade that is passionate about good food.
  • Competitive pay and discounts across the group.
Sous Chef, join the professional team at Freds to produce quality food in an open and relaxed dining expeirence.
1h ago
Be an early applicant
Listed one hour ago

Head Chef

at The Hunt Melbourne

This is a Full time job

Hawthorn, Melbourne VIC
$95,000 – $100,000 per year
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Competitive salary and benefits.
  • Huge career growth opportunities within a family-feel business.
  • Make this iconic beauty THE place to be for locals, friends.
Join an iconic pub as it recreates itself for the local community. This role offers flexibility and creativity with great benefits and salary.
1h ago
Listed one hour ago

Cook

at Guzman y Gomez

This is a Full time job

Mackay, Mackay & Coalfields QLD
As per Fast Food Industry Award
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Do you have experience in commercial kitchens?
  • Confident in your grilling and frying skills?
  • Keen to learn and develop your cooking skills? Apply now!
GYG Mount Pleasant is opening in August, and we're looking for Cooks to join our team. It's fast food with a difference! 100% clean & real food!
1h ago
Be an early applicant
Modify my search

Receive new jobs for this search by email

Return to search results
Modify my search

Select a job

Display details here